We rescue perfectly edible surplus food that would otherwise go to waste and turn it into tasty treats for you to enjoy. Last year we saved over a tonne of food from the bin!
As a community interest company, all of our profits go back into supporting food justice work, community food projects and the environment.
Our chefs use creative techniques to process and preserve this produce and turn it into delicious meals. Led by chef Bea Brown, our team will create a tailored menu for your event.
Sample menu for CSF catering service
Here is a sample menu - exact dishes will vary depending on your needs, availability and season.
How to order
To discuss what’s on offer and get a tailored quote email catering@cambridgesustainablefood.org or find out more here.
Minimum order
Please note that we require a minimum order of 12 boxes or 12 buffet lunches on weekday lunchtimes, or a minimum spend of £600 on weekday evenings or £850 on weekends.